My Stamp Club ladies are very special, so I made them these darling treat holders from the Holly Jolly Stamp Set and the Night Before Christmas Designer Series Paper. That paper is just darling! I made the first one with the reindeer paper, but after I punched the half circle at the top and looked at it, I had decapitated a reindeer! That was definitely not going to work! So I chose different paper patterns from that pack of DSP. There were lots of great options! This was my finished product all filled with Hershey bars ready to make the ladies smile.
Needless to say, they LOVED them and were so excited about those Hershey bars with almonds. (I think they all have a bit of a love affair with chocolate.) Why not? Most of us love a good chocolate bar.
Here's a close up of just one of the treat holders. If you would like directions to make your own treat holders, let me know and I will be happy to send them to you. They are very easy to do and can be customized for any occasion with our gorgeous Designer Series Paper.
Here is the list of supplies I used:
Stamps: Holly Jolly Christmas (HC p. 26)
Paper: Whisper White, Night Before Christmas DSP (HC
p. 26)
Ink: Real Red, Memento Tuxedo Black
Tools: Big Shot, Jolly Season Dies (HC p. 25), Paper
Trimmer, 2” Circle Punch, Ribbon Scissors, Ornate Frames Dies (HC p. 53)
Other: Liquid Tombow, Dimensionals, Cherry Cobbler
3/8” Diagonal Stripe Ribbon (HC p. 25), Light & Dark Real Red, Light &
Dark Pretty Peacock, Light & Dark Call Me Clover, Light & Dark Crumb
Cake, Light Basic Black, Ivory, Dark Mango Melody, Light & Dark Soft Suede,
Light Flirty Flamingo, Light Smoky Slate, & Color Lifter Stampin’ Blends,
Wink of Stella.
All supplies from the Annual Catalog unless otherwise noted.
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